FRIED OKRA BITES

FRIED OKRA BITES 1 cup fresh thinly sliced okra 3/4 cup self-rising cornmeal mix 3/4 cup buttermilk 2 Tbsp vegetable oil 1 cup shredded cheddar cheese Preheat oven to 450º F. Grease 24 mini muffin pan cups. Set aside. Microwave okra in an microwave-safe bowl for 1 minute. Combine okra, cornmeal mix, buttermilk, oil and cheese. Pour into prepared muffin pan. Bake for 10 to 12 minutes, until golden brown. Can be served warm or at room temperature