Crunchy Onion Chicken

Crunchy Onion Chicken 1 1⁄3 cups French's French fried onions or 1 1⁄3 cups French's cheddar french fried onions 1 lb boneless skinless chicken breast 1 egg, beaten Crush French Fried Onions in a plastic bag. Dip chicken into egg, then coat in onion crumbs. Bake 20 minutes at 400 degrees until cooked through.