Sunday, July 17, 2016
COOKIES AND CREAM PIE
COOKIES AND CREAM PIE
2 1/4 cup Oreo cookie crumbs
1/3 cup butter, melted
1/4 cup granulated sugar
3 cup half & half
1 (8) oz cream cheese, softened
2 (3.5) oz boxes instant white chocolate pudding mix
15 Oreo cookies, roughly chopped
4 (1.5) oz cookies & cream candy bars, chopped
1 (8) oz whipped topping, thawed OR 2 cups sweetened fresh whipped cream
Preheat the oven to 350°F. In a medium size mixing bowl mix together the cookie crumbs, melted butter and sugar. Press firmly onto the bottom and sides of a 10-inch pie dish.
Bake for 20 minutes or until set. Cool completely.
In a medium size mixing bowl whip together the half & half,cream cheese and both boxes of pudding mix. Beat for 2-3 minutes until smooth and thickened.
By hand fold in the chopped cookies and candy bar. Reserve 2 Tbsp of each for garnishing.
Spread evenly into the cooled crust.
Top with whipped cream and garnish with reserved chopped cookies and candy bar.
Chill for 4 hours or overnight before cutting. Store leftovers chilled
No comments:
Post a Comment