I Love Recipes
Wednesday, October 5, 2011
Easy Lemon Salad
Easy Lemon Salad
1 can (20 oz)lemon pie filling
16 oz. can fruit cocktail, drained
8 oz. container Cool Whip
15 oz. can pineapple chunks, drained
Mix together and put into a 9-inch square dish. Chill and serve
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