Thursday, March 3, 2011

Magic Steak Dip

Magic Steak Dip

This dip will produce the most incredible grilled steak you have ever had in your life. It makes 2 quarts, but it lasts forever in the refrigerator.

1 (20 ounce) bottle good-quality soy sauce

1 (10 ounce) bottle Worcestershire sauce

1 (10 ounce) bottle A-1 Steak Sauce

1 (10 ounce) bottle Heinz 57 Sauce

1 pound light brown sugar

2 teaspoons granulated garlic or garlic powder

2 teaspoons onion powder

1 teaspoon freshly ground pepper

1 teaspoon salt

2 teaspoons fresh lemon juice

1/3 cup prepared mustard

2 teaspoons Tabasco sauce

Mix all ingredients in a large glass or stainless steel bowl. Whisk until well blended. Store in tightly sealed jars in the refrigerator.

To use, pour a small amount of the dip in a nonporous baking dish and dip the steaks into it, coating both sides well. Marinate for about 30 minutes before

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